Cashews covered in chocolate with subtle hints of coconut and warmth coming from the curry spices. An excellent treat especially if you like the idea of mixing spices with chocolate.
With an unsurpassed texture of the roasted cashews, the mouthfeel is not hot - just warm enough to add a burst of flavors to the complexity of bittersweet chocolate!
Crunchy roasted espresso beans covered in 70% bittersweet chocolate is a treat, especially for those who love the fusion of rich chocolate and bold coffee in its darker incarnation!
Certainly NOT for the faint of heart, if you do decide to indulge in this, be prepared for an extra kick coming from the generous caffeine inherent in the combination.
Cacao nibs are the meat of the cocoa bean and consist of the liquor and the fats. Soft to chew, cacao nibs have a pleasant mouthfeel. When covered in chocolate, cacao nibs taste rich with subtle sweetness from the chocolate coating.
If you like extra rich dark chocolate, these are for you!